Espresso Essay Example for Free

Espresso Essay Coffee had been a part of the life of many people. From pure coffee to coffee blends, it has reached its way to the hearts of coffee lovers. According to the article of the International Coffee Organization entitled â€Å"The Coffee Story†, coffee begins with a goatherd named Kaldi. However, according to recent studies coffee was born on the plateaus of Central Ethiopia and brought for development to Yemen. In Cairo and Mecca, the beginning of coffee houses was first established. Since then, coffee became fervor rather than just refreshment. Many coffee brewing methods are developed to enjoy the real magic taste of coffee. These methods are: the use of percolator, auto-drip, French press, Moka Italian stove top and espresso. Among these methods, the espresso is the most popular and widely used method by many of the coffee brewers and coffee houses in the world. Espresso or cafe espresso is a variation of product of coffee. The term â€Å"espresso† came from the word â€Å"for express† which means that it is immediately served or made for customers. It is a concentrated coffee beverage that is brewed under very hot water using a coffee that is between tremendously fine and powder. In the early 20th century, it is developed in Milan, Italy which uses steam pressure up until the 1940’s. Spring piston lever machine is one of the inventions that made espresso a better one. According to â€Å"Espresso Coffee† of the Coffee Research Organization, espresso can attain its true and perfect taste through the perfect combination of four factors: the correct grinding of a coffee blend (Macinazione), the coffee blend or Miscela, the espresso machine (Macchina), and the skilled hand of the barista (Mano). With the proper combination of these factors, the best espresso may attain which is described as extraordinarily sweet with the real aroma of fresh ground coffee. A good coffee blend is one of the main priorities of various espresso makers to attain its perfect taste. The difference of espresso to other brewing process is the formation of the crema. Crema is the layer of bubbles that trap the aromatic compounds produced over brewing. To enjoy the aromatic taste of coffee it is essential to have an outstanding preparation of espresso blend. Many countries all over the world contribute to the perfect combination of espresso. Among those countries are Brazil, the Dominican Republic, Mexico, Peru and Panama. Coffees from these countries are used as base of coffees that gives the espresso its undeniably taste of sweetness. Certain countries like Colombia, Costa Rica, Ethiopian Harrar, and Zimbabwe also contributes to the variation of taste to add acidity, flavor, complexity and brightness. To add richness and body when blending, coffees from places of Asia like Java, Sumatra and New Guinea are considered. Roasting of coffee is definitely an important part of creating a well-tasted espresso. In this chemical process, the aroma, acids and other flavor components is being changed to enhance the acidity, flavor and aftertaste of the coffee. Minimizing the bitter taste and acidity of the coffee is the focus of many coffee-based manufacturing factories today. They replaced the sweetness lost in the process of roasting by alternatives like add up of milk or other flavors that will make an espresso based drink more delectable. This is the reason why espresso based drink is more popular that straight or solely espresso. Also in this process, it is important to observe the sweetness by minimizing the carmelization of sucrose but not overlooking the roasting which degrade the bitter taste of the coffee. A good espresso grinding can be attained through the use of an espresso burr grinder and to grind it per order. Conical burr grinder is the most advantageous burr coffee grinder that is widely-used due to its product. It produces an increase in the surface area of each particle and augments the richness of the flavor. In coffee grinding it is important to tamp or fill the espresso as fast as possible. Allotted time of activation of 15-20 seconds of the coffee grinder is required to maintain the freshly ground coffee to be used. An extraction time of 23-28 seconds is most possible to produce a ground size of a standard espresso coffee. In addition, humidity also takes part on the extraction time. The presence of moisture from the air can lengthen the extraction time. In espresso preparation, espresso tamping is frequently ignored. It is a process where a pellet of coffee is formed through the use espresso tamper and penetration of hot water uniformly. Proper espresso tamping is an important key to attain a great espresso. But aside from this, the use of a correct espresso tamper is an evident one. The correct espresso tamper should be made of aluminum or any equivalent light metal that have a diameter that will tightly fit the basket. Among the stores that have the proper product of espresso tampers is Vivace’s. They also put on the market different sizes of pistons. Recently, Vivace’s suggested the use a round bottom coffee tamper rather than the conventional traditional coffee tamping machines. The stability of temperature of the water inside the espresso machine is a relevant factor in attaining a good espresso coffee. Today, almost all of the commercial espresso machines have a proper temperature stability set-up. Use of an espresso with a large boiler tanks for brewing and steaming is an answer to the temperature stability area. However, many espresso makers believe temperature stabilizing can be practiced. Temperature stabilizing means that water inside the espresso machine is maintained at a constant temperature. Overheated water or too much water inside the boiler is the point of adjustment an espresso tamping machine should gauge. Regular running water is the key to maintain the proper temperature stability. With this temperature stability, excellent product of brew of an espresso could be achieved. Crema’s intensification in an espresso is brought about by the water pressure which is between 9 and 10 atm. Boiler pressure gauge on the other hand is the one responsible for checking the amount of water that should be integrated to the steam. Without the presence of this espresso pressure gauge, it will be impossible to attain the aromatic and well sweetness of crema. Aside from this pressure gauge, other parts of the espresso machine play a vital role in forming a well taste coffee espresso. These parts are the portafilter, steam wand, keypad, tray, and sight glass. The portafilter which is made up of metal is the overall assembly of the spouts, handle and basket. The responsible for the ejection of milk froth lies on the capacity of the steam wand. The water content that is forced through the steam is observed in the boiler sight glass. Maintaining the cleanliness of the coffee machine is a great task any espresso maker is emphasizing but is forgetting in the process of making. It is equivalently important as the other factors in espresso making like blending and grinding. Assuring that the machine is well cleaned will probably increase the quantity of espresso based drinks customers. This will also make the machine more efficient in terms of product proficiency. Moreover, the burr blades of the espresso grinder should be regularly cleaned. Yearly replacement of the burrs must be observed to assured the quality of the coffee granules that will be produced. Another factor to be considered in serving an espresso is its espresso cup. It must be pre-heated using other source aside from the espresso machine itself. If the cup is not pre-heated then the temperature of the water will be lowered thus uneven extraction of espresso might takes place. A magic hand of the barista and the passionate love in making espresso are the ones that make a good espresso coffee. The barista is the one that operates with the espresso coffee machine. It is considered as the most fundamental factor in espresso coffee making. A good barista should possess both passion and logical scientific character. If the barista loves doing the work or the job then he will probably make sure that he makes one of the best espresso coffees. In Italy and other parts of Europe, barista is considered as a profession. It is often associated with the skills and knowledge that were passed through ages. In contrast with what is the tradition in European countries, American based barista is just an employment for young people and not really a career position. The proper stiffness of the grind, exact roasting to attain the extraordinary sweetness, correct water temperature and pressure, appropriate tamping and favorable environmental factors like humidity are perfect combination of a good espresso coffee. If the barista recognized and possess all of these then a well-done espresso will be attain. With all the proper blending, roasting, grinding, quantifying and tamping the coffee, it will be more effectively extracted to attain a great espresso. Nonetheless, espresso making thus not end there. The barista is still the core of making a good and well-done espresso coffee. It is up to the barista to have a good combination of the ingredients and proper methods. However, there is still no perfect espresso. A well-done espresso making is a passion and not just a work to be able to earn money. It is for the love of coffee that man will experience to taste the perfect espresso.

The Importance of Dialect and Names in Kate Chopins The Storm :: Chopin Storm Essays

The Importance of Dialect and Names in The Storm    Kate Chopin is able to put life into her characters in her short story The Storm because she has lived a life similar to that of the people in it.   She was raised by her French Creole mother, which explains her ties to Creole in her story.   She married a wealth New Orleans cotton broker and in 1888 he died.   She was left with no money and six children so she turned to writing as a means to raise them.   The characters in her story depict life in the Cajun area of America and it shows in the nature of their ways.   She does this by giving them real characteristics that can make them seem more real.   Among these characteristics are their names and their dialect.      Ã‚  Ã‚   Chopin's use of Creole names in her story allows the reader to get a glimpse into the life of those living in French Creole areas.   Names such as Bibi and Bobinot aren t common names to most living in other parts of the country.   Because of this, readers are given a chance to read the story believing the characters to be real.   Had their names been common such at John or Eric, the story would become unreal in the sense that it would be difficult for Chopin to make the reader believe that the story takes place in a Cajun-like surrounding.      Ã‚  Ã‚   Furthermore, other names in the story serve as a piece of the story setting as well.   Bibi s wife Calixta is a good example of this as is Calixta s man friend Alcee Laballiere.   Their names alone give you a sense that the story isn t set in just any area.   Though Chopin doesn t ever say where the setting of the story is, but something insignificant like the names can be used to help the reader make his or her own assumptions.   I got the sense that it was set in a Cajun area of the United States due to the French names.   Bobinot and Laballiere are unmistakably French in nature and due to the fact that Cajun areas are heavily influenced by French, Chopin made a setting without ever having to actually say it.      Ã‚  Ã‚   Another way Chopin sets the mood of the story and makes it feel more believable is by giving her characters a Cajun slang in their conversations. The Importance of Dialect and Names in Kate Chopin's The Storm :: Chopin Storm Essays The Importance of Dialect and Names in The Storm    Kate Chopin is able to put life into her characters in her short story The Storm because she has lived a life similar to that of the people in it.   She was raised by her French Creole mother, which explains her ties to Creole in her story.   She married a wealth New Orleans cotton broker and in 1888 he died.   She was left with no money and six children so she turned to writing as a means to raise them.   The characters in her story depict life in the Cajun area of America and it shows in the nature of their ways.   She does this by giving them real characteristics that can make them seem more real.   Among these characteristics are their names and their dialect.      Ã‚  Ã‚   Chopin's use of Creole names in her story allows the reader to get a glimpse into the life of those living in French Creole areas.   Names such as Bibi and Bobinot aren t common names to most living in other parts of the country.   Because of this, readers are given a chance to read the story believing the characters to be real.   Had their names been common such at John or Eric, the story would become unreal in the sense that it would be difficult for Chopin to make the reader believe that the story takes place in a Cajun-like surrounding.      Ã‚  Ã‚   Furthermore, other names in the story serve as a piece of the story setting as well.   Bibi s wife Calixta is a good example of this as is Calixta s man friend Alcee Laballiere.   Their names alone give you a sense that the story isn t set in just any area.   Though Chopin doesn t ever say where the setting of the story is, but something insignificant like the names can be used to help the reader make his or her own assumptions.   I got the sense that it was set in a Cajun area of the United States due to the French names.   Bobinot and Laballiere are unmistakably French in nature and due to the fact that Cajun areas are heavily influenced by French, Chopin made a setting without ever having to actually say it.      Ã‚  Ã‚   Another way Chopin sets the mood of the story and makes it feel more believable is by giving her characters a Cajun slang in their conversations.

Huckleberry Finn Paper Essay

The Adventures of Huckleberry Fin, by Mark Twain, is a book filled with satire, adventure, and much controversy. The book is written during the eighteen forties and takes place before abolition. In the story, a young boy named Huckleberry Fin escapes from his father and goes on an adventure in hopes of starting a new life. During this adventure, Huck witnesses many aspects of the real world and meets many new people as well. One of which is named Jim. Jim is a slave who ran away from his owner to try and become a free man. Huck befriends Jim and they start their adventure together. Mark Twain uses these characters to show how racism, in a society where racism is accepted, can be eliminated. I think his book improved race relations in the past and present. The book was published after slavery was abolished, but many people were still racist. His powerful themes and messages most definitely had an impact on many people and their thoughts on slavery and racism in the past and present. Some may have thought of this book as just a child’s book or may have thought nothing of it, but after reading this book I think otherwise. There are examples from the book to support this claim. After Huck befriends Jim, they go on an adventure and Huck experiences the real world and its racism. The society in which this book takes places accepts the idea of racism. They think that just because black people are a different skin color, they are inferior and are unequal. However, Huck breaks this race barrier while he is with Jim. Huck sees that Jim is a regular human being just like him, even though they are different skin colors. Jim is said to be somewhat of a fatherly figure and Huck accepts this. Jim is thought of this way because Huck says that he feels comfortable and safe around Jim and wouldn’t want to be anywhere else. Huck says, â€Å"Jim, this is nice,† I says. â€Å"I wouldn’t want to be nowhere else but here. Pass me along another hunk of fish and some hot corn-bread†(Twain 37). When Huck says this, it makes things seem like racism doesn’t exist and the racial barrier between blacks and whites no longer exists. Huck is joyous to be with Jim and wouldn’t give it up for the world. This quote becomes an important theme in the book as it reminds the reader over and over that a racial barrier does not demolish the friendship that Jim and Huck share. In the society that Huck grew up in, whites believed that all blacks were  thieves, liars, and were considered as property. This is very hypocritical because there are many of whites who fit the criteria of thieves and liars as well. Mark Twain made sure to add this hypocrisy into his book. He did this by involving two characters known as the Duke and the Dauphin. They are two men who travel from town to town stealing, scamming, and lying to people. It is completely ridiculous if whites judge another race by their skin color and then go do the same things they blame another race for doing. Now for an example to show what I mean. The Duke says, â€Å"Because Mary Jane will be in mourning from this out; and first you know the n***** that does up the rooms will get an order to box these duds up and put ’em away; and do you reckon a n***** can run across money and not borrow some of it?(Twain 134). The Duke and the Dauphin made a plan to pretend to be the brothers of a man name d Peter Wilks who had died. They would then take the money that was left behind from Mr.Wilks and run. The money left behind by Peter was intended for his real brothers and his family. The Duke and the Dauphin lie about who they are and then steal the money of a random man that they never knew. So it’s ok for whites to say that all black are thieves and liars, but when it comes to a white person it isn’t a big deal. I don’t think that is right at all and it is most definitely unfair. What the Duke and the Dauphin did was very enraging and should never be done. Later in the book the Dauphin sells Jim to a man named Mr.Phelps. Huck is very surprised and angry that the Dauphin did this. Huck then leaves the Duke and the Dauphin to rescue his best friend Jim. When Huck gets there, an old lady comes up to him and is very glad to see him. Huck later finds out that he is mistaken for Tom Sawyer and he uses this to his advantage. This mistake made by Mrs.Phelps helps Huck because it is now easier for him to find and rescue Jim. Huck says that he has to go get his bags from the boat that he came in and goes by himself. On the way, he finds Tom Sawyer on his way to Mrs.Phelps’ home. Tom is Mrs.Phelps’ nephew and she has mistaken Huck for Tom. Huck explains himself to Tom and this is where something very interesting happens. Huck says, â€Å"†¦And that is, there’s a n***** here that I’m a trying to steal out of slavery – and his name is Jim – old Miss Watson’s Jim†(Twain 170). Huck tells To m that he is trying to rescue Jim, but Tom’s response isn’t what someone might expect. Tom says, â€Å"I’ll help you steal him!†(Twain 170). This response said by Tom is very surprising, but it  shows that the racial barrier is broken and that there is a chance for people to not be racist. Tom was brought up in a society where racism was accepted and Tom was taught to be racist as well. However, Tom decides to help Huck and wants to rescue Jim. Mark Twain used important themes and issues that were present during his time in his book and blended them into the story very intelligently. It made people think about how racism isn’t right and that there is still hope for blacks and whites to be equal. I think that many people who read this book during the time it was published felt very strongly about racism being a problem. There are still many racist people today who would probably think nothing of this book; but those who aren’t racist would think this book has a powerful message and improves race relations.

Hypertension ( Htn ), Or High Blood Pressure - 1000 Words

Hypertension (HTN), or high blood pressure, is the leading cause of cardiovascular disorders and is one of the most common health issues among adults. It affects nearly 50 million people in the United States and over 1 billion around the world (Porth, 2015, p. 425). Blood pressure is defined as the force exerted on arterial walls as blood is pumped from the left ventricle of the heart. A certain amount of pressure is necessary in order to perfuse blood throughout the whole body. Normal blood pressure has a systole of 120 and diastole of 80. Long-term excessive pressure, however, will result in harmful effects (Lemone, 2015, p. 967). Hypertension may be divided into two categories, primary (essential) or secondary. Primary hypertension refers to an elevated blood pressure that occurs with no other cause or evidence of other diseases or conditions, and accounts for 90% of cases. Secondary hypertension is when the elevated blood pressure comes secondary, or as a result of, another disease or disorder, such as glomerulonephritis, pyelonephritis, or disease of the adrenal glands (Chabner, 2014, p. 422). Local hypertension is also a possibility, where high blood pressure occurs only in a specific area of the body, such as portal hypertension or pulmonary hypertension (Adams Urban, 2016, p. 543). Hypertension is diagnosed when an individual’s systolic blood pressure is consistently elevated (during multiple measurements) to 140 mmHg, or when diastolic is 90 mmHg or above.Show MoreRelatedThe High Prevalence Of Hypertension1306 Words   |  6 PagesHypertension, (HTN) also known as high blood pressure is defined as an elevated arterial blood pressure, with a reading more than 140/90. Once develops, it usually lasts for life. It can be treated and controlled very well. 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Hypertension and co-morbidities such as Type 2 diabetes mellitus (DM) and Hyperlipidemia are health problems frequently seen